Menu Week 1
Weekly Menu
| Breakfast | Lunch | Tea | |
| Monday | 8:00am – 8:45am Wholewheat cereal Wholemeal toast Snack 10:00am Fresh Fruit |
11:30am Quorn Bolognaise served with pasta, peas and sweetcorn Fruit crumble delight with custard |
3:30pm
Assorted Sandwiches With Vegetable sticks and a garlic mayo dip Lemon sponge cake B.B option Vegetable bake
yoghurts
|
| Tuesday | Wholewheat cereal Wholemeal toast Snack 10:00am Cream Cracker |
Chicken casserole with vegetables and Rice Fruit flan & cream |
Homemade vegetable cannelloni
with crusty bread Chocolate chip cookies (fresh fruit for babies pear and Apple)
|
| Wednesday | Wholewheat cereal Wholemeal toast Snack 10:00am Fresh Fruit |
Cottage Pie served with mushroom and onion gravy along with Carrots and Cauliflower Fresh Fruit Salad served with Greek yoghurt |
Homemade pizza
B.B Courgette, potato &Tomato Bake With cheese
Fruitcake Custard
|
| Thursday | Wholewheat cereal Wholemeal toast Snack 10:00am Fresh Fruit |
Baked vegetable risotto with cheese topping and crusty bread Yoghurts |
Wedges with beans /Cheese
Fresh fruit B.B Trio of root veg Carrots Pots Parsnips or Swede
|
| Friday | Wholewheat cereal Wholemeal Toast Snack 10:00am Fresh Fruit |
Sausage & Mashed Potatoes with Vegetables Vegetarian Option Vegetarian Sausages Cheesecake |
Home Made Fish Cake's
With vegetables
Fruit & Ice cream |
Drinks: Milk is offered at breakfast and morning snack,
Water at lunchtime and fresh juice at tea-time.