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All Stars Menu

All Stars Menu

  Week One  Week Two Week Three Week Four
 Monday
Tea 3:30
Homemade pizza with a choice of toppings, served with carrot and sultana salad
 
Fruit yoghurts served with homemade cookies
Tea 3.30
Homemade Beef and winter vegetable Stew served with boiled potatoes
 
Butterfly Buns
Tea 3.30
Homemade Creamy Chicken curry served with noodles
 
Melon, Strawberry and apple salad
Tea 3.30
Baked beans, scrambled egg and cheese on wholemeal toast
 
Homemade strawberry cheesecake
 Tuesday
Whole-wheat spaghetti served served with a cheese & vegetable sauce and homemade garlic bread
 
Apple and pear crumble with vanilla ice cream
Sausages, mashed potatoes and baked beans
 
Chocolate Trifle
Homemade Winter vegetable soup served with crusty bread and butter
 
Yoghurts and Joanna's Homemade Cookies
Homemade pizza with a variety of toppings served with caeser salad
 
Sticky date muffins
 Wednesday
Homemade minestrone soup served with fresh crusty bread and herb butter
 
Homemade carrot cake with vanilla frosting
Chicken and Ham Jambalaya served with fresh crusty bread
 
Yoghurts and fresh fruit
Jacket potatoes topped with a choice of cheese, egg mayonaise or baked beans, served with apple, celery and sultana salad
 
Homemade raisin and chocolate crispy cakes
Whole-wheat spaghetti bolognaise served with broccoli and homemade garlic bread
 
Homemade scones served with raspberry jam and cream
 Thursday
Baked potatoes with ham and cream cheese, green salad and carrot sticks
 
Banana and strawberry fruit Jelly with squirty cream
Mixed bean chilli and boiled brown rice
 
Raspberry milk jelly and homemade shortbread
Tomato, pea and ham pasta bake topped with parmesan cheese
 
Banana cake and custard
Hot roast chicken served with mashed potatoes, peas and gravy
 
Ice Cream sundaes
 Friday
Cottage pie served with cauliflower and broccoli and mushroom and onion gravy
 
Eton mess
Homemade tuna and salmon fish cakes served with baked beans and wedges
 
Apple pie and custard
Twinkles burgers served with fresh green salad and homemade wedges
 
Chocolate chip cake with chocolate Sauce
 Sausage, peas and penne pasta in a homemade tomato and boil sauce
 
Yoghurt and fresh fruit

All the children in our out of school club were consulted when devising our new menu, along with our chef to incorporate healthy eating and a balanced diet.

A choice of milk, water or fresh orange juice will be available during all out of school club sessions